This recipe idea comes from the Cincy Shopper blog. Her recipe is called Easy Garlic and Herb Pull-Apart Loaf. My take on it below changed it to cheesy and garlicy without the extra herbs.
We had some canned biscuits on hand and needed a side for the soup we were having for dinner. These biscuits were a big hit with everyone. There weren't any leftovers!
Let's Get Crafty!
Preheat oven to 350
Melt 4 tablespoons of butter
Add in 1 tablespoon of minced garlic
Open a can of flaky biscuits and split each on in half to make 16 pieces.
Using a brush - add the butter and garlic to each slice.
Lay them in a bread sized baking dish that has been sprayed with Pam
Stuff a little bit of cheddar cheese in between each of the slices
Bake for 30 minutes
Thanks for stopping by!
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