Grilled Green Beans

Today I have a quick veggie side through throw on the grill anytime you're already grilling.  These foil packets are truly awesome for lots of different things.  We probably do them the most with green beans and brussel sprouts but this could work for lots of other things too.

Let's Get Crafty!

1lb fresh green beans (prepared by having the ends trimmed and cut into 1 1/2 pieces)

1 1/2 teaspoon minced garlic

1/2 teaspoon garlic powder

Pam spray liberally over the green beans (maybe 3-4 seconds) 

Salt and Pepper

Then use your hands to mix it up.  Wrap in foil- I generally do two sheets to make sure the one sheet doesn't break open from being flipped on the grill.  

Grill these on medium (around 400) for at least 20 minutes- flipping occasionally.  Sometimes the grill gets going and the veggies go on before the meat.

Have a great day!  Thanks for stopping by!