We joined some friends for a birthday celebration over the weekend at a new place called Yardbird off Pearl Street. It was comfort food at it's best in a cozy, comfy atmosphere. They also serve breakfast all day!
I had the Birdblat that was a BLT on a croissant with avocado and some chipotle aioli that went together beautifully. Mark had the Leo sandwich that was named after the car shop next door with a couple different meats.
But the winner of the evening was the Bourbon Bread Pudding. Absolutely delicious with just a small drizzle of caramel over the top.
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