For today - I'm making an extra large batch of sloppy joes so that we can have some tonight and then freeze some to make in the Instant Pot on another night for a ridiculously easy dinner.
Let's Get Crafty!
Ingredients:
4 lbs hamburger browned
1 onion, diced
1 red bell pepper, diced
8 oz tomato sauce
2 tablespoons tomato paste
1/2 cup ketchup
3/4 cup BBQ sauce
2 tablespoons Worcestershire sauce
1 tablespoon yellow mustard
1/4 teaspoon salt
1/8 teaspoon black pepper
1 teaspoon garlic powder
2 can beef broth
Brown the hamburger with the veggies until completely cooked:
(once done keep half in the pot and put half in another container)
4 lbs hamburger
1 onion, diced
1 red bell pepper, diced
Whisk together until well combined:
(once done put half in the pot for tonight and put half in the other container you're freezing)
8 oz tomato sauce
2 tablespoons tomato paste
1/2 cup ketchup
3/4 cup BBQ sauce
2 tablespoons Worcestershire sauce
1 tablespoon yellow mustard
1/4 teaspoon salt
1/8 teaspoon black pepper
1 teaspoon garlic powder
1 can beef broth
The meal for tonight:
Bring to a gentle boil and then reduce the heat to simmer for another 10 minutes or so until the liquid has reduced into a beautiful thick sauce
For the meal you're freezing:
Stir the hamburger with the sauce until well combined and freeze until ready to use.
When you're ready to use it - put the frozen sloppy joes directly into the instant pot with a little water (I'm going to do a 1/2 cup or so and that is it since there is beef broth in the mix) and cook on manual for 5 minutes using a 10 minute natural release.
Thanks for stopping by! Hope you have a great day.
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