Blueberry Muffins Trick

Hi there!  Do you love blueberry muffins but feel like there just aren't enough blueberries?  I do.  Emily is my little fruit eater and loves them too.  This isn't a recipe as much as a fun little trick to add some freshness to your muffins when you see blueberries on sale for 4 for $10.  Like right now!  :D

We buy extra and I freeze little 1 cup packets of them to use later.  

I make the muffins according to the package and then add in the extra blueberries being careful to fold them in extra carefully.

Here's our favorite muffin mix

The top left side are the blueberries that come in the little can

and look at all that extra blueberry amazing-ness!

Oh man!  So good!

Bake them according to the instructions on whatever mix you bought.  Ours were 400 degrees for 15 minutes.  The box said 18-20 but they were done at 15. 

These are perfect to make on a Sunday to have on hand for quick breakfasts throughout the workweek.  

Hope you have a great day!  Thanks for stopping by.