Oven Roasted Potatoes

Unfortunately, our air fryer stopped working.  It was a replacement Power XL that we got when the first one lasted just under a year and this one lasted just a little longer than a year.  If you have an air fryer you love, please tell me!  It hasn't even been a week and we miss it already.

Tonight we are making roasted potatoes in the oven and they smell delicious as they are baking away.  Tonight worked out to be a night with a little extra time in the evening to roast them.  It is a little gift of joy when that happens.

Let's Get Crafty!

Preheat oven to 400

Ingredients:
7-8 potatoes - chopped (trying to get similar sizes as much as possible)
About 1/4 cup of EVOO (or a little more depending on the size of your potatoes)
Add to your liking - garlic powder, seasoning salt and Italian seasoning

Spread out on a foil-lined baking sheet 

Bake for 20 minutes and stir (some will be pretty stuck to the foil)

Bake another 20 minutes and stir again

We did another 10 minutes to help them brown up a little more

Thanks for stopping by!  Hope you have a great day.