Air Fryer Boneless Chicken Thighs

This is from a day where we had planned to grill and changed our minds at the end of the day.  We have done bone-in skin-on chicken thighs in the air fryer before and they were a big hit.  I was surprised how crispy they were.  Click here for the link to timing for air frying timing on those.

Today we are having boneless skinless chicken thighs.  We get ours from Costco and really like them.

Marinate the chicken in whatever you would like and place the boneless skinless chicken thighs in the air fryer. We did a couple variations.  One was a cilantro lime marinade recipe that I wanted to play with and we also used tried-and-true grilling seasoning on some.

Put a little EVOO on top of each thigh and use a spoon to distribute evenly. 
(I keep wanting to pick up an oil spray container and haven't yet.  
I learned that using Pam isn't good for the air fryer.  I used to do that.  Shhhh....)

Set the air fryer to 400 degrees and let heat up for a couple minutes.  Air fry for around 10 minutes.  The thighs today seemed average - you may need to add or reduce cooking time depending on the size.  I would recommend just a couple extra minutes at a time so that you can catch them when they are done but not overcooked.  

Thanks for stopping by.  Hope you are having a great day.